This hummus is so easy to make that you'll want it all the time!

• 1 can garbanzo beans/chickpeas

• 1/2 red bell pepper

• 1/3 cup Tahini (found near peanut butter at most stores)

• 2-3 cloves, peeled and chopped garlic

• Juice of 1-2 lemons

• 1 tsp. ground cumin

• ½ tsp. ground coriander

• Sea salt and pepper to taste

Puree all ingredients in food processor until smooth and creamy.

Enjoy with a rainbow of fresh veggies: carrots, celery, squash, zucchini, string beans, peppers, cucumber, broccoli, cauliflower, cherry tomatoes, etc.