Tuna Salad Lettuce Wraps
Serves 2
1 1/4 cup tuna in olive oil, drained
1 tbsp. tomato puree
1 small red onion, finely chopped
½ Granny Smith apple
8 lettuce leaves
Put the tuna and half of the oil from the can in a bowl and mix with the tomato puree.
Chop the red onion as fine as possible and add to the tuna. Cut the apple in 2 parts and remove the core. Chop the apple into small cubes and also add to the tuna. Mix everything.
Spread the tuna over the 8 lettuce leaves and serve as wraps.